Steak and Heuvos Rancheros

Our amiga, chef Abril Echavarria, was kind enough to share this amazing Steak and Huevos Rancheros recipe with us. Enjoy as a hearty breakfast, easy dinner or to spice up your lunch routine - they're so good, you might find yourself making them for every meal!

You can follow Abril @abril_tasteofmexico on Instagram for more great recipes.

Ham & Cheesy Quesadilla Image

Ingredients:
2 Tia Lupita Tortillas
1 Bottle of your favorite Tia Lupita Hot Sauce
6 Slices of Roast Beef
2 Eggs
Salt and Pepper to Taste

Instructions:
In a preheated and greased cast iron skillet, cook the tortillas until they are golden brown. Then cook the roast beef and eggs. Add them to the plate in that order. Top with your favorite Tia Lupita Hot Sauce. Garnish with your favorite toppings.

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